Just Puds first began producing puddings in 1999 in our
farmhouse kitchen in Yorkshire. We have now moved
into a much larger and more modern bakery environment
allowing us to develop and launch new products.
Simplicity, integrity, luxury, and great taste through quality
ingredients and ‘homemade’ methods are still the criteria.
This year Just Puds has re-branded its entire image, with
the redesign of our logo and packaging. The range includes
our best selling Sticky Toffee pudding with butterscotch
sauce, Saucy chocolate with Belgian chocolate sauce,
and Gingerbread with ginger wine & brandy sauce.